The Food Library is run by Laura & Michael for home cooks and enthusiasts, professional chefs, and those needing more input, it’s for those wanting to extend knowledge, ideas and skills.
The Food Library is also intended to be a great location to meet and to discuss issues of food production, security and DIY food culture, swap tips and recipes.
The Food Library is a members only Library. It costs £25.00 a year to join, £40 for a duo membership.
In non-Covid times we open regularly for visits, a Dining Club and special events.